Frühstückssaal im Victoria Hotel
 

Breakfast

Our sumptuous breakfast buffet in a stylish ambience ensures a perfect start to your day. The focus is not only on the variety but also on the first class and organically grown regional products.  The milk comes from Breisgau cows and the bread buns from a Freiburg baker. All sausage products are made of meat from species-appropriate breeding by a Freiburg butcher’s shop. Even the breakfast eggs come from free-range husbandry from the Sonnen-Hof in the nearby Hartheim and the honey and the jam come from the Black Forest.

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